My Shrimp, Mushroom, and Turkey Sauce! :P

Gotta love you some sauce! Hey everyone, so this is a sauce I made to go along with some regular plain spaghetti. Well actually thanks to my moms friend, she gave me the idea of using half regular spaghetti and half whole grain spaghetti, it make it a lot easier to swallow, and you till get a good taste while eating healthy! But anyways, so I made this sauce to go along with it, but I was so happy cooking it up, I didn't bother to check the amount I was making.... yeah. Let's just say I made quite a bit of it, no exactly on purpose, but hey! Sometimes leftovers are a gift, you don't have to cook a much the next day and still have yourself a yummy meal. So basically the food I'm showing you hear was my second day dish, still yummy! Enjoy the pictures are try out my recipe! (Well maybe half, unless you want as much as me! -_-)

(Using the same ground turkey as always!)

Ingredients:

1 Packet Shrimp (I buy the frozen already peeled kind, let them chill in the fridge over night!)

1 Can Mushrooms

1/2 Packet Turkey

1 cup more or less of your favorite sauce! (I used Four Cheeses! <3)

(*You could add onions, garlic, herbs, spices, but I was reallllllyyyy hungry, so I made it plain and simple.)

Directions:

The first thing you should start cooking is what takes the longest. By now you should have a nice hot pain on medium heat, if your a careful rebel, you could go for medium/high heat. Once your ground turkey is about half way cooked, add your shrimp, try not to over cook your shrimp they only take a couple minutes. About 3 minutes to be exact. While that's cooking, add in your mushrooms, spices, and sauce. Lower the heat and simmer for a couple of seconds, make sure that the turkey and the shrimp are well cooked.\

And wow, basically that's it. Should we call this the world simplest sauce? I did this basically on a whim, I just wanted to get rid of that poor shrimp that was jammed in my freezer for over 2 weeks and the turkey that I didn't want to go bad.

Since this sauce is chunky, not like and actual super liquidy sauce, I like to use this a lot, and it doesn't taste bad eating it alone at all!

Sprinkle it over some spaghetti or like what I show in the pictures some yummy rice and squashed red kidney beans and have yourself a nice day!

Haha, that's all guys, hope you try it out! Bye Beautiful!