It's incredible how long it's been once again! I'm really depressed to be informing you all, and myself, that this is going to be one short post.
I'm sure there are no excuses for this absence, but I'm going to give them to you anyways!
Sorry!
School has me strangled!
BUT WAIT!
Winter break is HERE! I hope you guys will have an amazing one if it's already started for you or if it will, and rock out the cold weather if you got it!
I have some nice videos I'm planning for my channel too!
BUT WAIT.
I also wanted to show my bloggers, if any, this video I made.
Again, sorry that I filmed it on my web cam, but I wasn't about to get my whole stage ready for action and I really needed to talk to you guys about this!
Please, if you know any ingredients and such that are good for cancer patients, that I may not know about, inform me! I'd love to make a section of this blog dedicated to them and good food. Just because you're sick doesn't mean you should eat nasty food to be healthy.
Like I mentioned in the description, a friend and me will do research on our own, and hopefully we can come up with some good menu items for everyone! No prejudices on my blog! >:o
I really hope I'll have time to update my blogs during this break!
If you have a Tumblr and are looking for someone to follow, I am here!
foodismysun.tumblr.com
It's so easy to get sucked into that thing. -.-
My contacts are sucking my eyeballs dry, so I'll be taking my leave now, but thanks for tuning in!
I'm getting some ideas for New Years Resolutions here...
ADIOS AMIGOS!
Thank You For Visiting!!
Wednesday, December 21, 2011
Monday, December 5, 2011
Lunch Blogging! Day 1
Hard Mexican Tortillas! (Tostadas)
Gwas upp? Guys, I'm setting a goal for myself! We are are going to EAT HEALTHY and occasionally WORK OUT! I have been in such a lazy bum stage for the last couple of months I am so ashamed. It's about time we turned the tide here and go back on track! Because a friends birthday is coming up soon, I will have some desserty blog posts coming up, but I'm also going to try hard and incorporate some healthy-for-you meals up in hereee!
So today I bring you dee Hard Mexican Tortilla!
I'm not even sure if this is straight up Mexican, or if like some white boy invented this, but I'm really going to assume it's Mexican. xD
This type of recipe is extremely flexible, so much that I'm not going to give you guys and measurements. Seeing as how I didn't use any myself.
Remember you can but anything you'd like on yours. I'm just posting this up to give you guys some ideas, it's extremely easy, simple, and yummy! :)
Ingredients (I used)
Hard Tortillas
Refried Beans
Sour Cream
Ground Turkey mixed in with Cabbage
Directions
Grab a tortilla.
Start with a sticky base. (The beans, sour cream, or anything similar)
Continue to add any toppings you desire.
Eat and enjoy!
Topping Ideas: Cheese, Meats, Olives, Lettuce, Avocado & So Much More!
Happy Eating!
So today I bring you dee Hard Mexican Tortilla!
I'm not even sure if this is straight up Mexican, or if like some white boy invented this, but I'm really going to assume it's Mexican. xD
This type of recipe is extremely flexible, so much that I'm not going to give you guys and measurements. Seeing as how I didn't use any myself.
Remember you can but anything you'd like on yours. I'm just posting this up to give you guys some ideas, it's extremely easy, simple, and yummy! :)
Ingredients (I used)
Hard Tortillas
Refried Beans
Sour Cream
Ground Turkey mixed in with Cabbage
Directions
Grab a tortilla.
Start with a sticky base. (The beans, sour cream, or anything similar)
Continue to add any toppings you desire.
Eat and enjoy!
Topping Ideas: Cheese, Meats, Olives, Lettuce, Avocado & So Much More!
Happy Eating!
Sunday, December 4, 2011
KA Brownies!
I've been getting so chubby lately, I think I should just relish on photos of past desserts. And then I realized I hadn't posted them! So here we are now. At 2:47am posting them. My mom's going to kill me. ._.
But I'm editing a video as I do this, that I shot with my new camera! I'm sooo happy! I can finally zoom in and not have it be one big blur! And you can actually hear my voice and not fuzz!
I believe this calls for a celebration. Even though these are brownies I ate in the past...
I'm planning on video-ing a salad tomorrow along with the blog post, I hope it works out and that I can actually do it. :o
Anyways, moving on...
I have this terribly creepy feeling that I've already done a blog post on this... But I can't find it in the archives so I'm just assuming it's just deja vu from adding a picture of these on deviantART...
Click HERE to find out where I got the recipe.
Ingredients
4 oz Butter (110g)
4 oz Bittersweet Chocolate (110g)
2 Eggs
1/2 tsp Salt
1/2 Cup Dark Brown Sugar (155g)
1/4 Cup Granulated Sugar (50g)
1 tsp Vanilla
1/2 Cup All-Purpose Floud (56g)
*1/3 Cup Chopped Nuts (*I didn't this time around)
Directions
Preheat your oven to 350 F. Spray, oil, butter, whatevr, and 8 in pan. Start off by melting the butter and chocolate on low heat in a small saucepan. Remove from heat add salt, brown sugar, sugar, and vanilla. Whisk in your eggs in a seperate bowl then add to the cooled chocolate. Add the flour and the *nuts. Bake for about 30 minutes, insert a toothpick to make sure everything is well cooked. The top of the brownies should be shiny.
Cut, and serve. (Try it with cold ice cream ;D)
The process in pictures...
Bye!
Fun in the kitchen, try em' OUTTT!
But I'm editing a video as I do this, that I shot with my new camera! I'm sooo happy! I can finally zoom in and not have it be one big blur! And you can actually hear my voice and not fuzz!
I believe this calls for a celebration. Even though these are brownies I ate in the past...
I'm planning on video-ing a salad tomorrow along with the blog post, I hope it works out and that I can actually do it. :o
Anyways, moving on...
I have this terribly creepy feeling that I've already done a blog post on this... But I can't find it in the archives so I'm just assuming it's just deja vu from adding a picture of these on deviantART...
Click HERE to find out where I got the recipe.
Ingredients
4 oz Butter (110g)
4 oz Bittersweet Chocolate (110g)
2 Eggs
1/2 tsp Salt
1/2 Cup Dark Brown Sugar (155g)
1/4 Cup Granulated Sugar (50g)
1 tsp Vanilla
1/2 Cup All-Purpose Floud (56g)
*1/3 Cup Chopped Nuts (*I didn't this time around)
Directions
Preheat your oven to 350 F. Spray, oil, butter, whatevr, and 8 in pan. Start off by melting the butter and chocolate on low heat in a small saucepan. Remove from heat add salt, brown sugar, sugar, and vanilla. Whisk in your eggs in a seperate bowl then add to the cooled chocolate. Add the flour and the *nuts. Bake for about 30 minutes, insert a toothpick to make sure everything is well cooked. The top of the brownies should be shiny.
Cut, and serve. (Try it with cold ice cream ;D)
The process in pictures...
Bye!
Fun in the kitchen, try em' OUTTT!
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